Infrared pretreatment for improving oxidative stability, physiochemical properties, phenolic, phytosterol and tocopherol profile of hemp (Cannabis sativa L.) seed oil

Sundar, Shyam; Singh, Balwinder; Kaur, Amritpal

doi:10.1016/j.indcrop.2023.117705

Industrial Crops and Products

2023

DOI: 10.1016/j.indcrop.2023.117705

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Infrared pretreatment for improving oxidative stability, physiochemical properties, phenolic, phytosterol and tocopherol profile of hemp (Cannabis sativa L.) seed oil

Shyam Sundar,

Balwinder Singh,

Amritpal Kaur

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Cited by 6 publications

References 37 publications

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Optimizing dry-air preheating conditions for enhancing bioactive constituents, stability, and physiochemical attributes of niger [Guizotia abyssinica (Lf) Cass.] seed oil

Sundar,

Singh,

Kaur

2024

Food and Humanity

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Optimizing dry-air preheating conditions for enhancing bioactive constituents, stability, and physiochemical attributes of niger [Guizotia abyssinica (Lf) Cass.] seed oil

Sundar,

Singh,

Kaur

2024

Food and Humanity

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Microwave pretreatment of hemp seeds changes the flavor and quality of hemp seed oil

Xue,

Shen,

2024

Industrial Crops and Products

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Microwave pre-treatment of niger (Guizotia abyssinica) seeds: Impact on stability, physicochemical characteristics, bioactive and fatty acid profiles of extracted oil

Sundar,

Singh,

Kaur

2024

Journal of Food Composition and Analysis

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Infrared pretreatment for improving oxidative stability, physiochemical properties, phenolic, phytosterol and tocopherol profile of hemp (Cannabis sativa L.) seed oil

Cited by 6 publications

References 37 publications

Optimizing dry-air preheating conditions for enhancing bioactive constituents, stability, and physiochemical attributes of niger [Guizotia abyssinica (Lf) Cass.] seed oil

Optimizing dry-air preheating conditions for enhancing bioactive constituents, stability, and physiochemical attributes of niger [Guizotia abyssinica (Lf) Cass.] seed oil

Microwave pretreatment of hemp seeds changes the flavor and quality of hemp seed oil

Microwave pre-treatment of niger (Guizotia abyssinica) seeds: Impact on stability, physicochemical characteristics, bioactive and fatty acid profiles of extracted oil

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