2006
DOI: 10.1002/aoc.1085
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Ingestion of Hijiki seaweed and risk of arsenic poisoning

Abstract: The major route of human exposure to arsenic is via ingestion. Seafoods contain large amounts of various arsenic compounds. Recently, people have been advised not to eat Hijiki seaweed (Hijikia fusiforme) in the UK because of its high content of inorganic arsenic (iAs). To clarify the risks of Hijiki ingestion, a 42-year-old male volunteer ingested 825 µg of iAs compounds contained in eight servings of commercial Hijiki food, after refraining from eating seafood for 3 months. In order to determine the distribu… Show more

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Cited by 25 publications
(21 citation statements)
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“…Low concentrations of selenium can cause anomalies in organisms while high concentrations are toxic. For inorganic As, the values were similar to those found elsewhere (Nakajima et al 2006;Tuzen et al 2009). Moreover, the bioavailability of inorganic As may also be affected by the high fiber content in algae.…”
Section: Proximate Composition and Mineralssupporting
confidence: 90%
“…Low concentrations of selenium can cause anomalies in organisms while high concentrations are toxic. For inorganic As, the values were similar to those found elsewhere (Nakajima et al 2006;Tuzen et al 2009). Moreover, the bioavailability of inorganic As may also be affected by the high fiber content in algae.…”
Section: Proximate Composition and Mineralssupporting
confidence: 90%
“…This analytical procedure was validated using certified reference urine for internal quality control (NIES CRM No. 18 Human Urine; National Institute for Environmental Studies, Japan) and by using the external quality assessment program of the German External Quality Assessment Scheme (Institute of Occupational Social and Environmental Medicine of the University of Erlangen, Nuremberg, Germany) as described in our previous reports [17,18].…”
Section: Analytical Conditionsmentioning
confidence: 99%
“…Marine plants, particularly algae, are known to accumulate high arsenic contents [6,7]. As primary producers, phytoplankton and marine macroalgae accumulate inorganic arsenic and biotransform them into complex organic molecules that are either water-or lipid-soluble arsenic compounds.…”
Section: Introductionmentioning
confidence: 99%