“…Two polyphenolic compounds, harpalycin and quercetin, were isolated from the H. brasiliana leaves (Silva et al, 1999). These compounds have numerous biological activities in animal cells, such as free radical scavenging properties and antioxidant and anticholinesterase activities Silva et al (1997) 3-hydroxy-4-isopentenyl-8,9-methylenedioxypterocarpan Silva et al (1999 3β-hydroxy-20(29)-lupen-28-oic acid or betulinic acid Silva et al (1997;1999) Leaves Harpalycin and quercetin 5,7,3′,4′-tetrahydroxyflavonol Silva et al (1999) Roots Leiocarpin, medicarpin, maackiain, cabenegrin A-I and cabenegrin A-II Militão et al (2007) (-)-2-geranyl-3-hydroxy-8,9-methylenedioxypterocarpan Vieira et al (2008) Roots (-)-6aR,11aR-2(4′,5′-dihydroxy-1′-isopentenyl)-3-hydroxy-8,9-methylenedioxypterocarpan and (-)-6aR,11aR-2(4′-hydroxy-1′-isopentenyl)-3-hydroxy-8,9-methylenedioxypterocarpan Araújo et al (2008) 2-Geranyl-2,3′,4,4′-tetrahydroxychalcone Vieira et al (2008) Araújo et al (2008) activities (Djeridane et al, 2006;Katalanić et al, 2010;Ximenes et al, 2012). Although few studies have been performed on this plant to date, the results show that H. brasiliana is a source of several bioactive compounds of medicinal interest.…”