“…Modern pharmacological research suggests that the active constituents of the main components of CLG, such as Chan Pi (Toad Skin), Wei Ling Xian (Clematis chinensis), Ge Gen (Radix Puerariae), Chuan Xiong (Ligusticum chuanxiong Hort), and E Zhu(Curcuma aeruginosa Roxb) exhibit anti-tumor effects that reduce the side effects of chemotherapy and improve immunity (Cao et al, 2015;Lee et al, 2015;Zhang et al, 2018;Hao et al, 2019;Zhan et al, 2020). Our previous study demonstrated that the clinical application of CLG (Huang et al, 2016;Yang et al, 2016;Yang et al, 2019) exhibited a certain relief effect in patients with cancer pain and a significant effect on a colorectal cancer nude mouse model. The HPLC (Supplementary Material: Figure 1, Tables 1 and 2) analysis of CLG indicated (Figure 1A) that this extract mainly contained bufogenins [bufalin (0.47 mg/ml), resibufogenin (0.49 mg/ml), telocinobufagin (0.32 mg/ml), gamabufotalin (0.28 mg/ml), arenobufagin (0.36 mg/ml)] (Figures 1a-e), flavonoids [scutellarin (0.26 mg/ml), apigenin (0.65 mg/ml), kaempferol-7-O-b-D-glucopyranoside (0.41 mg/ml), calycosin (1.37 mg/ml), formononetin (0.44 mg/ml), and nobiletin (0.72 mg/ml)] (Figures 1f-k), alkaloids [ammothamnine (0.36 mg/ml) and magnoflorine (0.98 mg/ml)] (Figures 1l, m) as well as other ingredients, such as emodin (0.39 mg/ml), adenosine (0.56 mg/ ml), 9-Oxo-10(E),12(E)-octadecadienoic acid (0.18 mg/ml), cryptotanshinone (0.55 mg/ml), and diosgenin (0.58 mg/ml) (Figures 1n-r).…”