“…The flavonoids are widely distributed in gymnosperms and angiosperms with therapeutic potential because of their antioxidant, anti-inflammatory, hepatoprotective, cardio protective, antiulcer, anticancer, antimutagenic, antispasmodic, anti-allergic and antiviral activities, besides to show inhibit xanthine oxidase, protein kinase C and PDE (Rahimi et al, 2009;Ko et al, 2004). …”