“…While we often focus on improving the “macro” elements of captive management—nutrition, enrichment, enclosures, groupings—addressing the “micro” elements of captivity—specifically host‐associated microbial communities—may be just as critical to captive primate health. Recent studies on the gut microbiome indicate that the gastrointestinal (GI) tract is home to trillions of microbes that play an important role in immune development and defense (Belkaid & Hand, ; Cho & Blaser, ; Hachung et al, ; Hooper, Littman, & Macpherson, ; Littman & Pamer, ; Round & Mazmanian, ; Yu et al, ), disease (Petersen & Round, ; Round & Mazmanian, ; Sekirov, Russell, Antunes, & Finlay, ; Young, ), digestion (Backhed et al, ; Martin et al, ; Turnbaugh et al, ; L. S. Zhang & Davies, ), dietary adaptation (David et al, ; Ley et al, ; Tian, Wu, Chen, Yu, & He, ), reproduction (Morimoto, Simpson, & Ponton, ; Rosengaus, Zecher, Schultheis, Brucker, & Bordenstein, ; Sharon et al, ), and behavior (Forsythe, Sudo, Dinan, Taylor, & Bienenstock, ; Heijtz et al, ; Vuong, Yano, Fung, & Hsiao, ). The gut microbiome is also affected by multiple factors including diet (Amato, Leigh et al, ; David et al, ; Hale et al, ), habitat (Amato et al, ), stress (Vlčková et al, ), medications (Maier et al, ; Ursell & Knight, ), disinfectants (Tun et al, ), and social contact (Archie & Tung, ).…”