Abstract:Public nutrition is essential to obtain a healthy and fit body condition, especially during a pandemic like today. The content of vitamins A, C, magnesium, gelatin, phosphorus, and antioxidants in chicken meat can help build the immune system to fight viruses. Besides that, the content of amino acids derived from chicken protein can form antibodies to fight infections. Therefore, raising free-range chickens can be a good business opportunity to fulfill the need for healthy meat from free-range chickens. In add… Show more
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