2017
DOI: 10.22358/jafs/69998/2017
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Insect proteins as a potential source of antimicrobial peptides in livestock production. A review

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Cited by 139 publications
(130 citation statements)
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“…In poultry, all segments of the GIT are colonized by different populations of microbiota (Salanitro et al, 1978;Pan and Yu, 2014;Józefiak and Engberg, 2017). To date, more than 900 bacterial species have been identified, and it is well documented that the disturbance of microbial homeostasis can have significant negative effects on intestinal health and bird performance (Stanley et al, 2014).…”
Section: Discussionmentioning
confidence: 99%
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“…In poultry, all segments of the GIT are colonized by different populations of microbiota (Salanitro et al, 1978;Pan and Yu, 2014;Józefiak and Engberg, 2017). To date, more than 900 bacterial species have been identified, and it is well documented that the disturbance of microbial homeostasis can have significant negative effects on intestinal health and bird performance (Stanley et al, 2014).…”
Section: Discussionmentioning
confidence: 99%
“…It is well-documented that insects produce AMPs that have broad-spectrum activity against both Gram-positive and Gram-negative bacteria, including Staphylococcus aureus (MRSA), Klebsiella pneumoniae, Shigella sonnei, Pseudomonas aeruginosa and Escherichia coli, and fungi, viruses and parasites (Park et al, 2014;Yi et al, 2014;Józefiak and Engberg, 2017). Additionally, the chitin content in insect meals could activate the innate immune system because of the fungistatic and immunoadjuvant properties (Dutta et al, 2004).…”
Section: Discussionmentioning
confidence: 99%
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“…These AMPs have been considered as potential alternatives to the ‘classical antibiotics’ that leads to natural bacterial resistance. Especially, the insect AMPs have been supplemented in many types of human foodstuffs as preservative and livestock diets as an antibacterial additive (Jozefiak and Engberg ; Kieronczyk et al . ).…”
Section: Discussionmentioning
confidence: 99%