2021
DOI: 10.1016/j.fcr.2021.108142
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Insufficient and excessive N fertilizer input reduces maize root mass across soil types

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Cited by 35 publications
(22 citation statements)
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“…It was found in this study that TSS, TSU, VC and LY showed a trend of increasing and then decreasing with the increase of fertilization When the fertilization rates increased from F1 to F2, soil fertilization increased the content of nitrogen, phosphorus and potassium in the root zones of tomatoes, prompted the growth of crop root, delayed fruit ripening, extended the time of photosynthesis, and increased the sugar content and mineral ion content of fruit [41]. When the fertilization rates increased from F2 to F3, on the one hand, the content of soil nitrogen [42], phosphorus [43] and potassium [44] was higher than the amount absorbed by plants, resulting in excess soil nutrients and higher ion concentration per unit volume and producing toxic effect on roots. On the other hand, excessive nutrient absorbed by tomato plants resulted in abnormal plant physiology and ecology, such as yellowing of tomato leaves and inhibition of photosynthetic capacity [45].…”
Section: Effects Of Different Treatments On Fruit Quality Of Tomato I...mentioning
confidence: 99%
“…It was found in this study that TSS, TSU, VC and LY showed a trend of increasing and then decreasing with the increase of fertilization When the fertilization rates increased from F1 to F2, soil fertilization increased the content of nitrogen, phosphorus and potassium in the root zones of tomatoes, prompted the growth of crop root, delayed fruit ripening, extended the time of photosynthesis, and increased the sugar content and mineral ion content of fruit [41]. When the fertilization rates increased from F2 to F3, on the one hand, the content of soil nitrogen [42], phosphorus [43] and potassium [44] was higher than the amount absorbed by plants, resulting in excess soil nutrients and higher ion concentration per unit volume and producing toxic effect on roots. On the other hand, excessive nutrient absorbed by tomato plants resulted in abnormal plant physiology and ecology, such as yellowing of tomato leaves and inhibition of photosynthetic capacity [45].…”
Section: Effects Of Different Treatments On Fruit Quality Of Tomato I...mentioning
confidence: 99%
“…However, root biomass N and root N concentration did not decline. Roots are an important contributor to belowground soil C (Balasdent & Balabane, 1996); Ordóñez et al (2021) speculated that the reduction in root mass might account for reduced soil C storage at high N levels. Also, a high N concentration would lower the C/N ratio, which, at least in the short term, could alter root decomposition kinetics (Johnson et al, 2007).…”
Section: Discussionmentioning
confidence: 99%
“…Under the effects of the above comprehensive factors, the root distribution at the experimental site should be shallow. The study of Wang et al (2018) also proved that maize cultivated close to the experimental site (with less saline) exhibited around 70% root biomass at a 0-20 cm layer [53]. Some studies have demonstrated that nitrogen fertilizer significantly affected root traits only in the top 30 cm of the soil layer [54].…”
Section: Factors Affecting the Performance Of Soil-and Crop-based Rem...mentioning
confidence: 91%
“…Maize and sorghum were planted during May and October when maritime climate with abundant rainfall and warm temperature is prevalent. In addition, soil properties, such as texture, bulk density, fertility, and agronomic management (e.g., fertilizer placement and tillage) influence crop root traits [53]. The study area is formed by the Yellow River sediment, which has a short time of reclamation (≤2 years).…”
Section: Factors Affecting the Performance Of Soil-and Crop-based Rem...mentioning
confidence: 99%