“…This can either be referred to a higher pollution at Wushan, as Blahova et al (2014) determined a statistically positive correlation between biliary 1-OHPyr and the total PAH content in the water, or to an extreme situation, like a contaminated food source that was taken up by the fish not long before they were caught. Most individuals from Wushan had an amply filled stomach and displayed the lowest absorption of bile at 380 nm (Table 3), meaning that bile was secreted for digestion of the food before and more was freshly produced.…”