Integrating information quality dimensions into information security risk management (ISRM)

Shamala, Palaniappan; Ahmad, Rabiah; Zolait, Ali Hussein Saleh; Sedek, Muliati

doi:10.1016/j.jisa.2017.07.004

Cited by 55 publications

(45 citation statements)

References 31 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…It is related to whether or not the gathered information can help consumers make their purchase decisions (Wang and Strong, 1996). Food safety information quality is often measured by clarity and understandability of the information (Shamala et al, 2017).…”

Section: Opinion Leader Recommendationmentioning

confidence: 99%

The influence of the diffusion of food safety information through social media on consumers’ purchase intentions

Cui

Jiang

Deng

et al. 2019

DTA

View full text Add to dashboard Cite

Purpose The purpose of this paper is to investigate how the diffusion of food safety information through social media affects customers’ purchase intentions in China. This leads to the identification of the critical factors that impact the purchase intention of individual consumer through the diffusion of food safety information using social media in China. Design/methodology/approach A research model is proposed based on a comprehensive review of the related studies. Such a model is then tested and validated using structural equation modeling based on the survey of 199 individuals who have experience in purchasing food products online while having social media accounts. Findings The study reveals that friend recommendation and perceived risk directly affect consumers’ purchase intentions and opinion leader recommendation, quality of information, credibility of information and demand for information indirectly affect consumers’ purchase intentions through the diffusion of food safety information using social media in China. Originality/value This study is the first of this kind in China for exploring the critical factors that affect consumers’ purchase intentions through the diffusion of food safety information using social media. The findings of the study are significant for the government and food enterprises to make a full use of the advantages of social media to improve the communication of food safety information in ensuring the safety of the food supply in China.

show abstract

Section: Opinion Leader Recommendationmentioning

confidence: 99%

The influence of the diffusion of food safety information through social media on consumers’ purchase intentions

Cui

Jiang

Deng

et al. 2019

DTA

View full text Add to dashboard Cite

show abstract

“…The unique challenges encountered and wants of the clients decide what quality attributes are important and which quality levels are needed in any dimension [8]. In the variable quality of the information using dimensions consisting of accuracy, timeliness, understanding, and fragility [54]. The quality of the informed gives a significant impact on the user's interest [58].…”

Section: Quality Informationmentioning

confidence: 99%

Facing The New Normal Literacy: Information Technology Skill And Information Quality Strategy

Adam¹,

Fasa²,

Pandjaitan³

et al. 2020

Proceedings of the 2nd International Conference of Business, Accounting and Economics, ICBAE 2020, 5 - 6 August 2020, Purwoker

View full text Add to dashboard Cite

This research focus to analyze the relationship between information technology skills (ITS) and information quality strategies (IQS) to increase the performance of individual performance (IP). Sampling Several 259 respondents across generations and across education. Data collection techniques for questionnaires and interviews. The SEM-PLS Compound Path Test is used in this study to contribute data from the analysis of pathways mediated by the user's interest and the moderation of learning styles to the enhancement of individual learning methods. Results have shown that ITS and IQS has contributed to IP, while the interest of the user as mediator has not been able to mediate significantly on IP and learning style (LS) of one has not been able to moderate IP improvement. The results suggest that every individual with not only good knowledge in science but also an interest in using the latest ITS and an efficient IQS is expected to change the learning literacy method quickly and effectively.

show abstract

“…Organizations are becoming more aware that data security is a very important aspect of their business strategy. Increased awareness regarding this issue has led many organizations to apply data security management to identify sources of risk and introduce measures for their control or elimination (Shamala et al 2017). Data and information security is generally under the control of the company, although this is not always the case.…”

Section: Data Security and Asset Managementmentioning

confidence: 99%

The impact of enterprise risk management on the performance of companies in transition countries: Serbia case study

Panić¹,

Veličković²,

Voza³

et al. 2019

JOP

View full text Add to dashboard Cite

The market position of a company influences its performance. In hazard conditions, all the factors that determine a company's market position and business are exposed to risk. An effective program of enterprise risk management (ERM) decreases the level of risk and improves company performance. ERM is a process that identifies and evaluates all potential losses that can occur in business organizations and selects techniques that can handle and prevent such losses in accordance with the requirements of International Standard ISO 31000. In this paper, seven hypotheses are defined, on the basis of which a theoretical model is developed to examine how different sources of enterprise risk affect the operational performance of Serbian companies and their risk of losing market position.

show abstract

Integrating information quality dimensions into information security risk management (ISRM)

Cited by 55 publications

References 31 publications

The influence of the diffusion of food safety information through social media on consumers’ purchase intentions

The influence of the diffusion of food safety information through social media on consumers’ purchase intentions

Facing The New Normal Literacy: Information Technology Skill And Information Quality Strategy

The impact of enterprise risk management on the performance of companies in transition countries: Serbia case study

Contact Info

Product

Resources

About