2022
DOI: 10.3390/plants11202743
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Integrative Effect of Protective Structures and Irrigation Levels on Tomato Performance in Indian Hot-Arid Region

Abstract: Protected cultivation is gaining momentum in (semi) arid regions to ameliorate the adverse environmental impacts on vegetable crops, besides ensuring high resource use efficiency in resource-limiting environments. Among the less techno-intensive protected cultivation structures, naturally ventilated polyhouses (NVP), insect-proof net houses (IPN) and shade net houses (SNH) are commercial structures in India. With the aim to find the best-protected structure, together with optimum irrigation level, for high yie… Show more

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Cited by 6 publications
(9 citation statements)
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“…The better plant growth in NVP seemed to be due to the more congenial microenvironment observed inside plastic-covered structures than screen/net-covered structures in IPS or SHS. The pronounced growth observed in greenhouse cucumber plants [ 35 ] and tomato plants [ 19 ] in previous studies was associated with a positively altered microclimate inside plastic-covered greenhouses. In net or screenhouses, only regulation in the amount of direct solar radiation falling onto the plants was possible, thereby causing shading effects which possibly hampered the plants’ physiological processes.…”
Section: Discussionmentioning
confidence: 90%
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“…The better plant growth in NVP seemed to be due to the more congenial microenvironment observed inside plastic-covered structures than screen/net-covered structures in IPS or SHS. The pronounced growth observed in greenhouse cucumber plants [ 35 ] and tomato plants [ 19 ] in previous studies was associated with a positively altered microclimate inside plastic-covered greenhouses. In net or screenhouses, only regulation in the amount of direct solar radiation falling onto the plants was possible, thereby causing shading effects which possibly hampered the plants’ physiological processes.…”
Section: Discussionmentioning
confidence: 90%
“…Although deficit irrigation has been widely recognized as an efficient tool to optimize water use in open-field cultivation [ 38 ] and fruit orchards [ 39 ], its advantage seems to be limited to protected cultivation, as evidenced from a significant reduction in different important growth attributes (e.g., leaf area, vine length, node number and shoot dry mass) under both moderate and severe water deficit conditions ( Table 4 ). A previous study on tomatoes grown under different protected environments also reports a significant reduction in shoot growth as well as fruit yield parameters under sub-optimal water supply conditions [ 19 ]. Furthermore, arid environments are characterized by not only limited precipitation but also by high evapotranspiration, which results in the accumulation of salts in the uppermost soil layer.…”
Section: Discussionmentioning
confidence: 99%
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