2022
DOI: 10.1128/mbio.01321-22
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Interactions between Enterohemorrhagic Escherichia coli (EHEC) and Gut Commensals at the Interface of Human Colonoids

Abstract: Enterohemorrhagic E. coli (EHEC) is a natural human pathogen that poorly colonizes mice. Hence, the use of murine models to understand features of EHEC infection is a challenge.

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Cited by 11 publications
(3 citation statements)
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“…In summary, refined patient-derived organoid model systems are effective tools for understanding the interplay between oxygen level, microbiota, and innate immune signals in health and disease. IEOs are also valuable models for, e.g., colon cancer ( 94 ) and studies of enteric infections ( 95 , 96 ). However, the relatively hypoxic gut environment influencing barrier function and inflammatory tone is not appropriately modeled by standard atmospheric oxygen culture conditions.…”
Section: Discussionmentioning
confidence: 99%
“…In summary, refined patient-derived organoid model systems are effective tools for understanding the interplay between oxygen level, microbiota, and innate immune signals in health and disease. IEOs are also valuable models for, e.g., colon cancer ( 94 ) and studies of enteric infections ( 95 , 96 ). However, the relatively hypoxic gut environment influencing barrier function and inflammatory tone is not appropriately modeled by standard atmospheric oxygen culture conditions.…”
Section: Discussionmentioning
confidence: 99%
“…Enterohemorrhagic Escherichia coli (EHEC) is a human foodborne pathogen that colonizes the colon and causes outbreaks of bloody diarrhea and hemolytic uremic syndrome worldwide ( 1 ). The formation of attaching and effacing (A/E) intestinal lesions is one of the major features of EHEC virulence and pathogenesis, which is dependent on the secretion of proteins by the type III secretion system (T3SS) ( 2 ).…”
Section: Introductionmentioning
confidence: 99%
“…This process has been implicated in the pathogenesis of IBD and CRC ( Vona et al, 2021 ; Pan et al, 2022 ). On the other hand, the reduction in ROS is facilitated by the influence of gut bacteria-generated beneficial metabolites, specifically short-chain fatty acids (SCFAs), which are considered metabolic byproducts produced by certain bacterial species ( Martins et al, 2022 ; Dey and Ray Chaudhuri, 2023 ). These SCFAs can serve as an energy source for other bacterial species through a phenomenon referred to as cross-feeding ( Evans et al, 2020 ).…”
Section: Introductionmentioning
confidence: 99%