2022
DOI: 10.1016/j.algal.2022.102777
|View full text |Cite
|
Sign up to set email alerts
|

Interactive effects of temperature and irradiance including spectral light quality on the photosynthesis of a brown alga Saccharina japonica (Laminariales) from Hokkaido, Japan

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
2

Citation Types

1
27
0

Year Published

2022
2022
2024
2024

Publication Types

Select...
7

Relationship

1
6

Authors

Journals

citations
Cited by 13 publications
(28 citation statements)
references
References 34 publications
1
27
0
Order By: Relevance
“…2021c; Shindo et al . 2022a). One day before the experiment, fronds of the blade (leaf‐like appendages) at the lower and middle portions of thalli were cut (approximately 1.5 cm long and wide) and acclimated to the dark at 24°C for approximately 12 h. The F v /F m was measured in darkness, whereas the Δ F/F m ′ was measured at 50 μmol photons m −2 s −1 .…”
Section: Methodsmentioning
confidence: 99%
See 3 more Smart Citations
“…2021c; Shindo et al . 2022a). One day before the experiment, fronds of the blade (leaf‐like appendages) at the lower and middle portions of thalli were cut (approximately 1.5 cm long and wide) and acclimated to the dark at 24°C for approximately 12 h. The F v /F m was measured in darkness, whereas the Δ F/F m ′ was measured at 50 μmol photons m −2 s −1 .…”
Section: Methodsmentioning
confidence: 99%
“…2020b; Shindo et al . 2022a). Each color of light was provided by two‐sets of light‐emitting diode (LED) arrays for red (660 nm; ISL‐150X150‐H4RR‐SN; CCS Inc., Kyoto, Japan), green (525 nm; ISL‐150X150‐HGG) and blue (450 nm; ISL‐150X150‐BB45) light (see Supporting information, Table S1).…”
Section: Methodsmentioning
confidence: 99%
See 2 more Smart Citations
“…The alga has a large market demand and has been widely used for food, fertilizer, and as raw industrial materials [ 29 , 30 ]. The eco-physiological or tolerance-related responses of S. japonica to the adverse environmental cues, e.g., elevated pCO 2 [ 9 , 11 ] and high light and temperature [ 31 , 32 ], have been intensively reported. However, how the kelp responds to the combined OA and hyposaline conditions remains unknown.…”
Section: Introductionmentioning
confidence: 99%