2016
DOI: 10.1530/jme-16-0076
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Interleukin-6 gene knockout antagonizes high-fat-induced trabecular bone loss

Abstract: The purpose of the study was to determine the roles of interleukin-6 (IL6) in fat and bone communication. Male wild-type (WT) mice and IL6 knockout (IL6 −/− ) mice were fed with either regular diet (RD) or high-fat diet (HFD) for 12 weeks. Bone mass and bone microstructure were evaluated by micro-computed tomography. Gene expression related to lipid and bone metabolisms was assayed with real-time quantitative polymerase chain reaction. Bone marrow cells from both genotypes were induced to differentiate into os… Show more

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Cited by 26 publications
(13 citation statements)
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“…Although we did not assess metabolic outcomes here, in mice from the F 16 generation of the LG,SM AI line, a high‐fat diet led to reduced glucose tolerance and elevated serum insulin . Others have reported that trabecular bone loss induced by a high‐fat diet is modulated via the effects of inflammatory cytokines TNF‐α and IGF‐1 . These competing effects—increased bone formation due to increased body weight versus a prediabetic condition that may inhibit bone formation and/or enhance resorption—are consistent with our overall finding that a high‐fat diet was good for bone in absolute terms (ie, associated with absolute increases in bone size and whole‐bone strength) but was relatively detrimental if we account for body size.…”
Section: Discussionsupporting
confidence: 85%
See 1 more Smart Citation
“…Although we did not assess metabolic outcomes here, in mice from the F 16 generation of the LG,SM AI line, a high‐fat diet led to reduced glucose tolerance and elevated serum insulin . Others have reported that trabecular bone loss induced by a high‐fat diet is modulated via the effects of inflammatory cytokines TNF‐α and IGF‐1 . These competing effects—increased bone formation due to increased body weight versus a prediabetic condition that may inhibit bone formation and/or enhance resorption—are consistent with our overall finding that a high‐fat diet was good for bone in absolute terms (ie, associated with absolute increases in bone size and whole‐bone strength) but was relatively detrimental if we account for body size.…”
Section: Discussionsupporting
confidence: 85%
“…(22,40) Others have reported that trabecular bone loss induced by a high-fat diet is modulated via the effects of inflammatory cytokines TNF-a and IGF-1. (41,42) These competing effects-increased bone formation due to increased body weight versus a prediabetic condition that may inhibit bone formation and/or enhance resorption-are consistent with our overall finding that a high-fat diet was good for bone in absolute terms (ie, associated with absolute increases in bone size and whole-bone strength) but was relatively detrimental if we account for body size. We note that these findings may be different in older mice that become obese as adults or that continue to consume a highfat diet after reaching skeletal maturity.…”
Section: Discussionsupporting
confidence: 83%
“…However, another research reported that human BM adipocytes in primary culture secrete only little amounts of IL1-β and TNF-α, but significant levels of IL-6 (114). Whatever, the BM adipocytes have a great potential to secrete pro-inflammatory factors, which may regulate bone metabolism (115, 116) and haematopoiesis (117) through paracrine, as well as affect the whole body metabolism by entering into the circulation.…”
Section: Secretory Property Of Matmentioning
confidence: 99%
“…Although many open questions remain, pro-inflammatory cytokines are likely to mediate at least partially the detrimental effects of bone marrow adiposity [130,131].…”
Section: Inflammatory Factorsmentioning
confidence: 99%