The phenomenon of economic inequality between coastal cities and villages is a vital issue for economic development. Breakthrough development strategies need to be sought in order to overcome poverty and equitable development outcomes. Funding sources limit regional economic development, which is carried out by the government in order to realize the planning action is not accommodated in the present. The purpose of this study was to analyze the economic value that was neglected from the remaining catches of Pukat Layang fishers, an inventory of various economic commodities that could be generated from the remaining catch of fisherman flyover and add economic value added and management of the remaining trawler catches which were processed into economic commodities. The method used for primary data collection with observation and experiment techniques. Primary data is obtained directly from official publications. Data analysis used descriptive and comparative techniques before and after treatment. The results of the remaining catch of Pukat Layang fishers have economic market value as an ingredient in the consumption of anchovy, salted fish, as raw material for making fish feed and as jewelry and accessories. Commodity value of economic potential from the remaining catch of Pukat Layang fishermen: anchovy, clamshell, centipede shrimp, small squid, crunchy skin, small fish. Value added to commodities that can be consumed, anchovy, squid, small, and small fish. The added value of small crabs, small fish, and small shrimp/centipede shrimp can be used as the fish meal for feed ingredients.