“…Most of the studies used specimens stained with hematoxylin and eosin (H&E), alcian blue (AB)/periodic acid-Shiff (PAS) at pH 2.5, and high iron diamine (HID)/ AB. 14,17,26,27,31 One study 27 used also marker enzymes as aminopeptidase and phosphatase. Most of the studies classified IM as type I, II or III, or as complete (type I) or incomplete (type II and III), whereas others 15,19,21,24 classified the IM as type I, type IIa (sialomucin) and type IIb (sulfomucin positive).…”