“…The right to food is not about charity, but about ensuring that all people have the capacity to feed themselves in dignity" (Ziegler, 2015). Moreover, it is a right clearly protected under international law: article 25 of the Universal Declaration on Human Rights and article 11 of the International Covenant on Economic, Social, and Cultural Rights (Ziegler, 2015). In Canada, studies have found that the prevalence of food insecurity was sixty percent of First Nations children in northern Manitoba households, seventy percent of adults living in Nunavut, and seventy percent of households in a remote community in northern Ontario (Skinner et al, 2014;De Schutter, 2012, p. 16).…”