2009
DOI: 10.3391/ai.2009.4.1.22
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Invasive tunicates fouling mussel lines: evidence of their impact on native tunicates and other epifaunal invertebrates

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Cited by 42 publications
(20 citation statements)
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“…Mussel farms provide large amounts of potential habitat for biofouling organisms, often in locations with limited availability of natural substrates (Lutz-Collins et al 2009;Rocha et al 2009). Mussel culture lines are known to accumulate biofouling communities during cropping (Khalaman 2001;de Sá et al 2007;Howes et al 2007).…”
Section: Introductionmentioning
confidence: 99%
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“…Mussel farms provide large amounts of potential habitat for biofouling organisms, often in locations with limited availability of natural substrates (Lutz-Collins et al 2009;Rocha et al 2009). Mussel culture lines are known to accumulate biofouling communities during cropping (Khalaman 2001;de Sá et al 2007;Howes et al 2007).…”
Section: Introductionmentioning
confidence: 99%
“…Depending on taxonomic composition (e.g. suspension-feeding vs. browsing or predatory organisms) and biomass, accumulated biofouling taxa may compete with cultured mussels for limiting resources (food and space) and significantly contribute to the overall ecotrophic effects of mussel aquaculture operations (Lesser et al 1992;Daigle and Herbinger 2009;Lutz-Collins et al 2009). Such effects have been examined for cultured mussel species in countries such as Italy (Mytilus galloprovincialis: Nizzoli et al 2005) and Canada (M. edulis: Richard et al 2006), but not as yet in New Zealand.…”
Section: Introductionmentioning
confidence: 99%
“…comm.). Invasive and native tunicates are an economic concern for shellfish aquaculturists because they overgrow bivalves and foul gear, thereby adding weight and restricting water exchange and nutrients (Kluza et al., 2006; Howes et al., 2007; Locke et al., 2007; Rajbanshi and Pederson, 2007; Lutz‐Collins et al., 2009).…”
Section: Introductionmentioning
confidence: 99%
“…For example, up to a 50 % loss in shellfish harvest followed the invasion and population growth of S. clava in eastern Canada (Colautti et al 2006). In addition, invasive ascidians compete with cultured species for food by reducing plankton from the water column and space by biofouling in aquaculture facilities (Petersen 2007;Ramsay et al 2008;Lutz-Collins et al 2009;Adams et al 2011;Rius et al 2011). A conservative estimate for the control of biofouling species-including many ascidians in aquacultureranges from 5 to 10 % of production costs, equivalent to US $1.5-3 billion per year (Fitridge et al 2012).…”
Section: Negative Impactsmentioning
confidence: 99%