Abstract:The quality of coals from, Erzurum varies widely. Two coal samples from this area were compared. The first has a composition of 19% ash, 5700 kcal, and 3% sulfur while the other has 49.20% ash, 3000 kcal, and 1.6% sulfur composition. It is understood that the first coal sample is a high-quality coal. Although the ash content of the second coal sample is determined to be high and the calorie value is low, the low sulfur content is advantageous for the environment. This study aimed at increasing the quality of c… Show more
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