2022
DOI: 10.1007/s41779-022-00741-2
|View full text |Cite
|
Sign up to set email alerts
|

Investigation of colour and surface changes of ceramic CAD/CAM blocks with different surface treatments after immersion to different beverages

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2

Citation Types

0
4
0

Year Published

2024
2024
2024
2024

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
(4 citation statements)
references
References 40 publications
0
4
0
Order By: Relevance
“…The effects of materials and surface treatments; 22 surface treatments; 23 24 surface treatments and liquids; 25 26 and types of liquids 27 on the surface roughness of the monolithic ceramics were examined. Vichi et al 22 reported that the type of ceramic (ZLS and LDS) and surface treatment [polish (30 and 60 s) and glaze (paste and spray)] significantly affected the surface roughness.…”
Section: Discussionmentioning
confidence: 99%
See 3 more Smart Citations
“…The effects of materials and surface treatments; 22 surface treatments; 23 24 surface treatments and liquids; 25 26 and types of liquids 27 on the surface roughness of the monolithic ceramics were examined. Vichi et al 22 reported that the type of ceramic (ZLS and LDS) and surface treatment [polish (30 and 60 s) and glaze (paste and spray)] significantly affected the surface roughness.…”
Section: Discussionmentioning
confidence: 99%
“…Although Brescansin et al 23 did not find a significant difference between the roughness of polished and glazed LDS samples, Brodine et al 24 reported that glazed samples of LDS exhibited lower roughness values than polished samples of LDS. Kiliç Avşar et al 26 reported that the roughness values of ZLS were not affected by the surface treatment type (glaze and polish) and liquid type (coffee and wine), whereas Alencar-Silva et al 25 reported that the LDS roughness values were not affected by the liquid type (distilled water, coffee, tea, wine, and cola), but were significantly affected by the surface treatment type (polish and glaze). Alsilani et al 27 reported that storage in different liquids (coffee, cola) did not change the roughness of LDS.…”
Section: Discussionmentioning
confidence: 99%
See 2 more Smart Citations