2020
DOI: 10.1007/s10295-020-02266-8
|View full text |Cite
|
Sign up to set email alerts
|

Investigation of secondary metabolism in the industrial butanol hyper-producer Clostridium saccharoperbutylacetonicum N1-4

Abstract: Clostridium saccharoperbutylacetonicum N1-4 (Csa) is a historically significant anaerobic bacterium which can perform saccharolytic fermentations to produce acetone, butanol, and ethanol (ABE). Recent genomic analyses have highlighted this organism’s potential to produce polyketide and nonribosomal peptide secondary metabolites, but little is known regarding the identity and function of these metabolites. This study provides a detailed bioinformatic analysis of seven biosynthetic gene clusters (BGCs) present i… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

0
27
0

Year Published

2020
2020
2023
2023

Publication Types

Select...
7
1

Relationship

1
7

Authors

Journals

citations
Cited by 19 publications
(27 citation statements)
references
References 62 publications
0
27
0
Order By: Relevance
“…Polyketides have been studied in C. acetobutylicum and C. saccharoperbutylacetonicum . In C. saccharoperbutylacetonicum, polyketides involved in sporulation initiation, solvent formation, and tolerance were detected (Kosaka et al 2007 ; Li et al 2020a ). In C. acetobutylicum , three polyketides were detected, and the structures of two of them, clostrienose and clostrienoic acid, were solved (Herman et al 2017 ).…”
Section: Sporulation Regulation In Solventogenic Clostridiamentioning
confidence: 99%
“…Polyketides have been studied in C. acetobutylicum and C. saccharoperbutylacetonicum . In C. saccharoperbutylacetonicum, polyketides involved in sporulation initiation, solvent formation, and tolerance were detected (Kosaka et al 2007 ; Li et al 2020a ). In C. acetobutylicum , three polyketides were detected, and the structures of two of them, clostrienose and clostrienoic acid, were solved (Herman et al 2017 ).…”
Section: Sporulation Regulation In Solventogenic Clostridiamentioning
confidence: 99%
“…Examples of primary alcohol-containing natural products produced by four-electron R domains include myxochelin A, 156,157 myxalamid A (44), 146,171 lyngbyatoxin, 172 and, recently, a dipeptide produced by the industrially important Clostridium saccharoperbutylacetonicum N1-4. 173 Myxochelin A is related to the aldehyde myxochelin B described in the previous section. Myxochelin A is formed if a second reduction reaction occurs before aldehyde transamination can occur.…”
Section: Products Of Four-electron Reductase Domainsmentioning
confidence: 91%
“…However, in most cases the gene clusters are silent and need to be activated by means of particular stimuli. Several genetic and chemical approaches to triggering biosynthesis [5] have been applied to clostridia, [3a, 6] A range of antibiotics, such as closthioamides, [3a, 7] clostrubins, [8] clostrindoline, [9] antibacterial acyloins, [10] and a new lipopeptide [11] have been isolated from various clostridia. Mining the genome sequence of C. acetobutylicum [12] pointed to a high biosynthetic potential [4] .…”
Section: Figurementioning
confidence: 99%