“…It is widely speculated that this apparent disequilibrium is caused by the biological reduction of iodate to iodide, and marine microorganisms such as bacteria 24,28,84) and phytoplanktons 19,88,95) may play significant roles in the process. Iodide is also the dominant form of iodine in deep oxygenated water 64) , anoxic basins 20,29,30,50,85,94,96) , and porewater of marine sediment 31,44,60,66) . In deep water, iodide is often highly enriched at concentrations of several micromolars to more than 1 mM.…”