Functional Foods, Cardiovascular Disease and Diabetes 2004
DOI: 10.1533/9781855739499.1.99
|View full text |Cite
|
Sign up to set email alerts
|

Iron intake and cardiovascular disease

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1

Citation Types

0
1
0

Year Published

2006
2006
2006
2006

Publication Types

Select...
1

Relationship

0
1

Authors

Journals

citations
Cited by 1 publication
(1 citation statement)
references
References 123 publications
0
1
0
Order By: Relevance
“…These conditions include hereditary haemochromatosis and secondary iron overload like in thalassaemia with frequent blood transfusions [37]. The labile forms of iron may play a role in the development of atherosclerotic vascular disease [38,39]. Coincidently, iron has been found accumulating in human atheroma [40].…”
Section: Introductionmentioning
confidence: 99%
“…These conditions include hereditary haemochromatosis and secondary iron overload like in thalassaemia with frequent blood transfusions [37]. The labile forms of iron may play a role in the development of atherosclerotic vascular disease [38,39]. Coincidently, iron has been found accumulating in human atheroma [40].…”
Section: Introductionmentioning
confidence: 99%