“…However, the impact of increasing BMI on risk of obesityrelated diseases is not uniform across all populations, and the definition of obesity differs by race/ethnicity, reflecting differences in fat deposition and degree of visceral adiposity associated with weight gain [27]. While many guidelines, including US guidelines, utilize a BMI cutoff of 30 kg/m 2 to define obesity, it is well recognized that the Previous studies have reported on the association of HCV genotype 3 with concurrent HCV-related steatosis [29,30]. More recently, it is becoming evident that HCV genotype 3 is also associated with higher risk of progression to cirrhosis and hepatocellular carcinoma [31,32].…”