2021
DOI: 10.3390/nu13051731
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Is There Association between Altered Adrenergic System Activity and Microvascular Endothelial Dysfunction Induced by a 7-Day High Salt Intake in Young Healthy Individuals

Abstract: This study aimed to test the effect of a 7-day high-salt (HS) diet on autonomic nervous system (ANS) activity in young healthy individuals and modulation of ANS on microvascular endothelial function impairment. 47 young healthy individuals took 7-day low-salt (LS) diet (3.5 g salt/day) followed by 7-day high-salt (HS) diet (~14.7 g salt/day). ANS activity was assessed by 24-h urine catecholamine excretion and 5-min heart rate variability (HRV). Skin post-occlusive reactive hyperemia (PORH) and acetylcholine-in… Show more

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Cited by 7 publications
(5 citation statements)
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“…In order for all subjects to take approximately the same amount of salt, the subjects continued to consume about 3.5 g of salt with food, while the rest of the salt was supplemented in the form of a commercially available kitchen-salt powder—11.2 g per day. Such a salt-load design is well established and previously described in the studies of our research group [ 8 , 10 , 22 , 37 , 51 ], as well as being aligned with other clinical studies that study the impact of a short-term HS diet on vascular function in the human population [ 19 ]. All procedures described below were performed in two repeated measurements for each subject, the first measurement following 7 days of the LS diet (LS condition), and the second measurement following 7 days of the HS diet (HS condition).…”
Section: Methodsmentioning
confidence: 66%
“…In order for all subjects to take approximately the same amount of salt, the subjects continued to consume about 3.5 g of salt with food, while the rest of the salt was supplemented in the form of a commercially available kitchen-salt powder—11.2 g per day. Such a salt-load design is well established and previously described in the studies of our research group [ 8 , 10 , 22 , 37 , 51 ], as well as being aligned with other clinical studies that study the impact of a short-term HS diet on vascular function in the human population [ 19 ]. All procedures described below were performed in two repeated measurements for each subject, the first measurement following 7 days of the LS diet (LS condition), and the second measurement following 7 days of the HS diet (HS condition).…”
Section: Methodsmentioning
confidence: 66%
“…There are multiple mechanisms involved in the development of hypertension from HFpEF, and these mechanisms can be divided into several categories. The most common is microcirculatory dysfunction, which mainly includes an increase in inflammatory factors, the occurrence of oxidative stress, impaired endothelial function, and the occurrence of vascular endothelial fibrosis (Gryglewska et al, 2011;Paulus and Tschöpe, 2013;Stupin et al, 2021;Marra et al, 2022).…”
Section: Relationship Between Microcirculation-induced Hypertension A...mentioning
confidence: 99%
“…Increased sympathetic activity is a main mechanism underlying POTS. The elevation of upright plasma norepinephrine levels may induce impaired vasoconstriction via the baroreceptor reflex [76]. Zhang et al found that increased upright plasma norepinephrine levels were associated with severe symptoms in pediatric and adolescent POTS patients.…”
Section: Orthostatic Plasma Norepinephrine Levelmentioning
confidence: 99%