2006
DOI: 10.1139/z06-086
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Is winter diet quality related to body condition of white-tailed deer (Odocoileus virginianus)? An experiment using urine profiles

Abstract: During winter, boreal forest herbivores have access to only poor-quality forage. On Anticosti Island (Quebec, Canada), the ongoing reduction of balsam fir (Abies balsamea (L.) P. Mill.) owing to overbrowsing by white-tailed deer (Odocoileus virginianus (Zimmermann, 1780)) may force deer to include a higher proportion of white spruce (Picea glauca (Moench) Voss), a browse normally avoided, in their winter diet. We tested the hypotheses that (i) deer body condition during winter and (ii) the costs of detoxificat… Show more

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Cited by 9 publications
(9 citation statements)
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“…and Picea spp. ), and mosses provide few readily accessible nutrients because of plant defensive compounds and low digestibility (Bergerud and Russell 1964;Bryant et al 1991;Sauvé and Côté 2006) and such low-quality plants are often avoided (Klein 1970;Bryant et al 1983;White 1983;Sauvé and Côté 2006). Consumption of low-quality forages reduces the ability of ruminant species to satisfy longer term intake rates (reviewed by Allen 1996), which may explain the highly selective behaviour of caribou.…”
Section: Discussionmentioning
confidence: 99%
“…and Picea spp. ), and mosses provide few readily accessible nutrients because of plant defensive compounds and low digestibility (Bergerud and Russell 1964;Bryant et al 1991;Sauvé and Côté 2006) and such low-quality plants are often avoided (Klein 1970;Bryant et al 1983;White 1983;Sauvé and Côté 2006). Consumption of low-quality forages reduces the ability of ruminant species to satisfy longer term intake rates (reviewed by Allen 1996), which may explain the highly selective behaviour of caribou.…”
Section: Discussionmentioning
confidence: 99%
“…We considered clear-cuts and peatlands as food-rich habitat categories during summer, because they contained more forbs than forested habitat categories (Massé and Côté 2009). For the winter season, we considered balsam fir stands as the food-rich habitat category, because deer prefer balsam fir over white spruce (Sauvé and Côté 2006), they forage mainly on balsam fir during that season, and are more likely to use balsam fir stands as snow accumulates on the ground (Lefort et al 2007). We identified edges between foodrich and cover-rich habitat categories for each season, because proximity between these patches could influence habitat selection (Dussault et al 2005b).…”
Section: Forage Resourcesmentioning
confidence: 99%
“…For instance, ruminants are generally constrained by the time necessary to process forage rather than by the time required to find it (Moen 1978), and they generally respond to low forage quality by increasing digestion time during winter (Cederlund 1989;Green and Bear 1990). Deer on Anticosti Island forage mainly on balsam fir browse during winter (Sauvé and Côté 2006;Lefort et al 2007), and must balance time spent searching with time spent digesting this scarce and low-quality forage. We found that activity level and movements of deer during winter were half those measured during summer, as also reported for other cervids (roe deer, Capreolus capreolus (L., 1758): Cederlund 1989; moose, Alces alces (L., 1758): Cederlund 1989, Dussault et al 2004elk, Cervus elaphus L., 1758: Green andBear 1990;reindeer, Rangifer tarandus (L., 1758): Loe et al 2007).…”
Section: Forage Resourcesmentioning
confidence: 99%
“…The amount of energy and nutrients available and consumed by ungulates can affect both survival and reproduction (Mduma et al 1999, Cook et al 2004a. Because winter starvation is the most visible effect of nutrition on wild ungulates, research and management has typically focused on winter nutrition and forage quality (Gray and Servello 1995, Fauchald et al 2004, Parker et al 2005, Page and Underwood 2006, and Sauve and Cote 2006. However, research with elk (Cervus elaphus; Cook et al 2001Cook et al , 2004a, red deer (C. elaphus; Loudon et al 1983), caribou (Rangifer tarandus; Cameron and Smith 1993, Adams and Dale 1998, Russell et al 1998), white-tailed deer (Odocoileus virginianus; Verme 1969, White 1992, muskoxen (Ovibos moschatus; Adamczewski et al 1998), cattle (Randel 1990), and sheep (Sosa et al 2004) suggests that forage quality and nutrient intake during summer and autumn may have even greater effects on ungulate populations than in winter.…”
mentioning
confidence: 99%