Isolation and Characterization of Rhizobium from Green Gram (Vigna radiata)

M, Sneka M Sneka; R, Shanmitha A.; A, Siva Priyadharshini; Thilakavathi, G; Joselin, J; R, Sarenya R Sarenya; T., Madhuranthagi Nachiar; G, Kaleeswari G Kaleeswari; P, Pushpakanth P Pushpakanth; Tamilselvi, S. M.

doi:10.12944/carj.10.3.10

Cited by 2 publications

(1 citation statement)

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“…29 In the current study, the application of microbial consortium and earthworms which have growth regulars such as gibberellins and cytokines, helps in producing more biomass of plant. 30 The isolation of rhizobium enhanced the seedling growth parameters (shoot length, root length, plant height, fresh and dry weight) of green gram 31 The yield attributing characteristics of cluster bean like number of pods, number of seeds/pod, length of pod (cm), yield/plant (g), fresh and dry weight of plant (g) are presented in Figure 1.…”

Section: Number Of Podsmentioning

confidence: 98%

Groundnut Shells and Toddy Palm Shells Recycling Through Vermicomposting Technology and its Efficacy on Growth and Yield Attributes of Cluster Bean (Cyamopsis Tetragonoloba L.) Taub

.V,

2023

Curr Agri Res Jour

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Farming generates numerous types of agricultural wastes to the environment such as crop residues, animal waste, poultry waste etc,. those are landfilled or burning creates environmental pollutions. The aim of the study was to determining the growth and yield performance of cluster bean (Cyamopsis tetragonoloba L.) Taub on groundnut shells and toddy palm shells based vermicompost with Trichoderma asperelloides, microbial consortium and Eisenia fetida assistance. Pot experiments of plants were grown on six different combination of groundnut shells and toddy palm shells composts and one control treatment. During 25, 50 and 75 DAS (Days After Sowing) growth parameters and 90 DAS yield characters of cluster bean was carried out under pot culture respectively. The combined application of toddy palm shells composted with consortium of microorganisms and earthworm (T6) achieved the maximum growth parameters such as root length (21.9cm), shoot length (84.8cm), number of leaves (46.3), number of nodules (4.6), number of flowers (24.6), number of pods (6.6), fresh weight (17.912g) and dry weight (2.684g) of plant on 75 DAS of cluster bean (Cyamopsis tetragonoloba L.) Taub. During the 90th day the same treatment achieved the yield characters like number of pods (8.0), length of pod (16.6cm), number of seeds/pod (10.3), yield/plant (45.384g), fresh weight (5.673g) and dry weight (1.496g) of pod compared to the control. Based on the results T6 more suitable for growth and yield characters of cluster bean followed by T3 respectively. The study suggested that, the organic fertilizer prepared from groundnut shells and toddy palm shells with microbial consortium and Eisenia fetida assistance promotes the plant development and yield attributes of Cyamopsis tetragonoloba (L.) Taub. simultaneously, reduce the usage of chemical fertilizers.

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Section: Number Of Podsmentioning

confidence: 98%

Groundnut Shells and Toddy Palm Shells Recycling Through Vermicomposting Technology and its Efficacy on Growth and Yield Attributes of Cluster Bean (Cyamopsis Tetragonoloba L.) Taub

.V,

2023

Curr Agri Res Jour

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Fertilization of Microbial Composts: A Technology for Improving Stress Resilience in Plants

Ahmed,

Noman,

et al. 2023

Plants

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Microbial compost plays a crucial role in improving soil health, soil fertility, and plant biomass. These biofertilizers, based on microorganisms, offer numerous benefits such as enhanced nutrient acquisition (N, P, and K), production of hydrogen cyanide (HCN), and control of pathogens through induced systematic resistance. Additionally, they promote the production of phytohormones, siderophore, vitamins, protective enzymes, and antibiotics, further contributing to soil sustainability and optimal agricultural productivity. The escalating generation of organic waste from farm operations poses significant threats to the environment and soil fertility. Simultaneously, the excessive utilization of chemical fertilizers to achieve high crop yields results in detrimental impacts on soil structure and fertility. To address these challenges, a sustainable agriculture system that ensures enhanced soil fertility and minimal ecological impact is imperative. Microbial composts, developed by incorporating characterized plant-growth-promoting bacteria or fungal strains into compost derived from agricultural waste, offer a promising solution. These biofertilizers, with selected microbial strains capable of thriving in compost, offer an eco-friendly, cost-effective, and sustainable alternative for agricultural practices. In this review article, we explore the potential of microbial composts as a viable strategy for improving plant growth and environmental safety. By harnessing the benefits of microorganisms in compost, we can pave the way for sustainable agriculture and foster a healthier relationship between soil, plants, and the environment.

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Isolation and Characterization of Rhizobium from Green Gram (Vigna radiata)

Cited by 2 publications

References 50 publications

Groundnut Shells and Toddy Palm Shells Recycling Through Vermicomposting Technology and its Efficacy on Growth and Yield Attributes of Cluster Bean (Cyamopsis Tetragonoloba L.) Taub

Groundnut Shells and Toddy Palm Shells Recycling Through Vermicomposting Technology and its Efficacy on Growth and Yield Attributes of Cluster Bean (Cyamopsis Tetragonoloba L.) Taub

Fertilization of Microbial Composts: A Technology for Improving Stress Resilience in Plants

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