“…ERF-VII genes are up-regulated in response to phytohormones and stresses, including ethylene, ABA, sodium chloride, salicylic acid, cold and heat, drought, and osmotic stress (Yi et al, 2004;Jung et al, 2007;Xu et al, 2007;Zhang et al, 2009Zhang et al, , 2010Park et al, 2011;Chen et al, 2012;Zhu et al, 2013;Yang et al, 2014). Pathogen infection was shown to increase expression of RAP2.2 in Arabidopsis in response to Botrytis cinerea (Zhao et al, 2012), BENZOTHIADIAZOLE (bth)-INDUCED ERF1 (OsBIERF1) and OsBIERF4 in rice in response to Magnaporthe grisea (Cao et al, 2006), PATHOGEN FREEZING TOLERANCE PROTEIN1 (CaPF1) in Capsicum annuum in response to Xanthomonas axonopodis (Yi et al, 2004), GmERF3 in soybean (Glycine max) in response to soybean mosaic virus , and wheat (Triticum aestivum) TaERF1 in response to infection with Blumeria graminis (Xu et al, 2007). Ectopic expression of ERFVIIs in transgenic plants increased cross tolerance to multiple stresses.…”