Isolation and molecular characterization of staphylococcus aureus isolated from clinical cases in broilers
Anas E. Almousawi,
Abdullah O. Alhatami
Abstract:Background: Staphylococcus aureus(S. aureus)causes a difficult problem in the poultry industry because it causes diseases thatare difficult to treatdue to the resistance of these bacteria to antibiotics and their possession of a battery of virulence and resistance genes in addition to their ability to producethick biofilms.Method: A cross-sectional studyconducted to collecta total of 53samples from different clinical cases in broilers during the period from August 2019 to February 2020in Al-Najaf and Karbala c… Show more
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