“…[13] Our previous study on the phenolic compounds and similar sucrose esters isolated from the whole plant material of P. inexpectata have supported this deduction. [14] Not only P. tenuifolia and P. senega, but many other Polygala species are used for similar purposes in different regions of the World, such as P. acicularis, P. alpestris, P. altomontana, P. amarella, P. arenaria, P. arillata, P. bakeriana, P. boliviensis, P. caudata, P. chinensis, P. crotalarioides, P. cyparissias, P. dalmaisiana, P. fallax, P. flavescens, P. floribunda, P. glomerata, P. hongkongensis, P. japonica, P. molluginifolia, P. paniculata, P. reinii, P. sabulosa, P. sibirica, P. stenopetale, P. telephioides, P. tricornis, P. vulgaris, and P. wattersii. Secondary metabolites isolated from these Polygala species represent a rich structural diversity and include oleanane-type triterpenoid saponins, sucrose esters, oligosaccharide multi esters, lignans, flavonoids, benzophenones, strylpyrones, coumarins, and xanthones, which are responsible for various functional properties.…”