“…Different extraction procedures and detection methods were presented in the literature. Spectroscopic methods such as ultraviolet, fluorescence, or infrared spectroscopy were most often used to characterise this organic mass fraction, but electrospray ionisation mass spectroscopy and laser desorption/ionisation mass spectrometry (LDI/MS) were used as well (Havers et al 1998, Kalberer et al 2004, 2006, Kiss et al 2003, Krivácsy et al 2001, Samburova et al 2005, Varga et al 2001, Zappoli et al 1999. Because of the large number of compounds detected with mass spectrometric methods (Kiss et al 2003, Samburova et al 2005, and because the chemical properties of these compounds are mostly unknown, it is difficult to determine their concentration or their molecular weight distribution (Kalberer et al 2006).…”