“…Potential elements affecting discrimination include taxon, growth rate, type of tissue, nutritional or reproductive status, reproductive strategy, differences in digestive physiology, the means of voiding nitrogenous waste, the macromolecular composition of sources (i.e., proportions of protein, carbohydrate, and lipid), and the extent and type of metabolic routing that dietary macromolecules undergo before integrating into tissues (i.e., from dietary protein to body protein or from dietary fat to body fat; Caut et al 2009;Borrell et al 2012;Kurle et al 2014). In birds, the isotopic discrimination occurring during reproduction has received attention, and differences have been observed between capital breeders, which rely on endogenous reserves, and income breeders, which rely on recently acquired nutrients (e.g., Klaassen et al 2001;Gauthier et al 2003;Hobson 2006;Langin et al 2006;Bond et al 2007).…”