2023
DOI: 10.56038/ejrnd.v3i1.223
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Jar Vacuuming Technology Integrated into the Refrigerator

Abstract: In order to increase the shelf life of foods, the jar vacuuming technology, which vacuums the food in the jar, is integrated into the refrigerator. Jar vacuuming technology is a system that allows drawing the air inside the food placed in the jar. In traditional techniques, the food to be stored in the jar was first boiled, then while it was cooling in the jar, the pressure was reduced thanks to the heat exchange and the jar was sealed in an airtight manner with the effect of vacuum. First in the world of the … Show more

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