Jatropha, Challenges for a New Energy Crop 2012
DOI: 10.1007/978-1-4614-4806-8_10
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Jatropha Pests and Diseases: An Overview

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Cited by 23 publications
(16 citation statements)
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“…causing serious damages of economic significance could attack this plant. These pests include 35 fungal species, 4 viral and 4 bacterial pathogens, 6 nematodes, and about 60 insect species (Anitha and Varaprasad, 2012). Thus, performing Jatropha breeding programs for pest and diseases resistance is of importance as well.…”
Section: Enhancing Biotic Stresses Tolerancementioning
confidence: 99%
“…causing serious damages of economic significance could attack this plant. These pests include 35 fungal species, 4 viral and 4 bacterial pathogens, 6 nematodes, and about 60 insect species (Anitha and Varaprasad, 2012). Thus, performing Jatropha breeding programs for pest and diseases resistance is of importance as well.…”
Section: Enhancing Biotic Stresses Tolerancementioning
confidence: 99%
“…The Aphthona flea beetle (Coleoptera: Chrysomelidae) has been identified as the main pest of J. curcas in various regions of Africa [2] [3] [4]. This pest can seriously reduce the growth of the plant [2] [3] [5] [6] [7].…”
Section: Introductionmentioning
confidence: 99%
“…Authors [5] rightly observed that in contradiction of the general belief that J. curcas was resistant to pests because of its toxicity, a large number of insects and other pests have been identified that can severely reduce growth and yield [6]- [8]. Calidea panaethiopica and Aphtona withfieldi are part of these insect pests [5] [9] [10].…”
Section: Introductionmentioning
confidence: 99%
“…It is a chewing insect that attacks the leaves of J. curcas' plants entailing their fall. Authors [5] showed that several studies had identified flea beetles of the genus Aphthona (Coleoptera: Chrysomelidae, Alticinae) as major pests of J. curcas in various regions in Africa [6] [9] [13]- [15]. These insect pests are known to be particularly damaging to young plants, which can die from continuous defoliation.…”
Section: Introductionmentioning
confidence: 99%
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