“…21,22,[24][25][26][27][28][29]33 Few studies were conducted among the allied health professions, 7,8,12,[34][35][36][37] and even fewer among registered dietitians. 5,6,9,38,39 Studies on registered dietitians were carried out in the 1980s to early 1990s. 5,6,38,40 There was only one more recent study, in 2006.…”