2019
DOI: 10.29169/1927-5951.2019.09.06.2
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Junk Food Consumption and its Association with Anthropometric Indices among undergraduates in Nigeria

Abstract: Junk foods consumption in institutions of higher learning has increasingly become an important part of students’ diet in Nigeria. This study was carried out to determine the pattern of junk food consumption among students in higher institutions of learning and the association between the junk food consumption and anthropometric indices measuring body weight status. A total of 900 students comprising 450 male and 450 female volunteers, aged 17 to 33 years were recruited from Akanu Ibiam Federal Polytechnic Unwa… Show more

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