Abstract:Discusses the problem of reducing the operating costs of decontamination and the separation of fluff from the skins of rabbits in rabbit farms. Rabbit meat production amounted to 4.2 thousand tons, of which 70% of the total volume of Russian production falls on farms. In the Nizhny Novgorod region effectively bred rabbits breed "White Giant", which at the age of 560 days reach up to 6.8 kg, but the processing of skins is quite time-consuming. Rabbit down is widely used in the processing industry as a raw mater… Show more
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