1984
DOI: 10.1016/s0021-9258(17)43453-3
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Kinetic measurements of Escherichia coli RNA polymerase association with bacteriophage T7 early promoters.

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Cited by 37 publications
(22 citation statements)
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“…Using the apparent on‐rate ( k 21 from fast State II to slow State I) and off‐rate ( k 12 from slow State I to fast State II) measured from SMT and an average concentration of nonspecific chromosomal DNA‐binding sites at ~5 mM under our growth condition (i.e., average two chromosomes per cell, with each chromosome having ~4 × 10 6 nucleotides, representing a total number of ~8 × 10 6 nonspecific binding sites in a total volume of ~2 fl), we estimated that the in vivo nonspecific binding affinity K d of HUα‐PAmCherry to DNA was ~4 mM and the association rate constant was ~2 × 10 3 M −1 s −1 (Supporting Table ). Both constants were two to three orders of magnitude lower than other specific DNA‐ or RNA‐binding proteins (Dayton et al ., 1984; Fei et al., 2015). Taken together, these results suggest that HU primarily interacts with chromosomal DNA in a weak and transitory manner (Dame et al ., 2013; Sarkar et al ., 2007).…”
Section: Resultsmentioning
confidence: 99%
“…Using the apparent on‐rate ( k 21 from fast State II to slow State I) and off‐rate ( k 12 from slow State I to fast State II) measured from SMT and an average concentration of nonspecific chromosomal DNA‐binding sites at ~5 mM under our growth condition (i.e., average two chromosomes per cell, with each chromosome having ~4 × 10 6 nucleotides, representing a total number of ~8 × 10 6 nonspecific binding sites in a total volume of ~2 fl), we estimated that the in vivo nonspecific binding affinity K d of HUα‐PAmCherry to DNA was ~4 mM and the association rate constant was ~2 × 10 3 M −1 s −1 (Supporting Table ). Both constants were two to three orders of magnitude lower than other specific DNA‐ or RNA‐binding proteins (Dayton et al ., 1984; Fei et al., 2015). Taken together, these results suggest that HU primarily interacts with chromosomal DNA in a weak and transitory manner (Dame et al ., 2013; Sarkar et al ., 2007).…”
Section: Resultsmentioning
confidence: 99%
“…It has been shown that the rate of isomerization from a closed complex of promoter-RNA polymerase to an open active complex can be evaluated by using the abortive initiation reaction (McClure, 1980). The rates of open complex formation have been reported for about 25 promoters (McClure, 1980;Dayton et al, 1984;Hawley & McClure, 1980Stefano & Gralla, 1982;Malan et al, 1984;Shih & Gussin, 1983;Simons et al, 1983; Mulligan et al, 1985) and can be used for examining the correlation between the stability of the promoter region and the rate of open complex formation. Because the kinetic measurements of the rate constants were performed at 37 °C, we have used for this analysis free energy values corrected to 37 °C according to the data reported by Breslauer et al (1986).…”
Section: Resultsmentioning
confidence: 99%
“…This model predicts that, if k2 is almost constant, then as the free energy of transition from helix to coil decreases (helix instability increases) k{ increases. We have used a database of 25 promoter sequences for which the rates of open complex formation have been measured (McClure, 1980;Dayton et al, 1984;Hawley & McClure, 1980Stefano & Grala, 1982;Malan et al, 1984;Shih & Gussin, 1983;Simons et al, 1983;Mulligan et al, 1985) to calculate the correlation coefficient between the rate of open complex formation, k{, and e^G/RT of short blocks within the promoter region. No significant correlation has been found in either the -35 or the -10 consensus regions.…”
Section: Discussionmentioning
confidence: 99%
“…Real-time fluorescence assays eliminate the need for a competitor. Thus, they are particularly suited to investigating the reversible processes where the addition of competitors such as heparin can destabilize RPo by binding directly to intermediates [40] or eliminating the population of RPo before it can be observed.…”
Section: Kinetic Characterization Of Mtb Rpo Formationmentioning
confidence: 99%