The reduction of chromate ion by L-cysteine in near-neutral aqueous solutions was studied by u.v.-vis spectroscopy. The rate constants for the formation, decomposition and redox degradation of a Cr VI thioester intermediate (both in the absence and in the presence of dissolved O 2 ) were determined by the use of a nonlinear least-squares regression to fit the experimental data to a double-exponential integrated rate law. Superoxochromium(III), CrOO 2+ , could be observed as a long-lived intermediate by the use of u.v. difference spectroscopy (peaks at 238 and 292 nm). The effects of several reaction variables on the yield of the intermediate CrOO 2+ were studied. A striking result was that the yield decreased as the concentration of dissolved O 2 increased. In the presence of phosphate buffer, the yield showed a maximum at pH 6.8. Formation of CrOO 2+ was suppressed by the additives Mn 2+ , H 2 O 2 , D-ribose, 2-deoxy-D-ribose and a high concentration of Ce 3+ , whereas a low concentration of the latter enhanced its appearance. A novel mechanism for the formation of CrOO 2+ from Cr VI and L-cysteine (involving the intramolecular formation of an O-O bond) is proposed, and the possible routes for the decay of this intermediate are discussed. This novel mechanism might offer new insights into the redox chemistry of chromate ions.