“…Furthermore, recent studies have shown that this reaction can also be influenced by other reactions, in particular, in the presence of organic compounds. For example, it has been established that some organic acids, such as oxalic acid and formic acid, have a strong inhibition effect on iron-catalyzed S(IV) oxidation due to the complexation of organic ligands with iron. − The catalytic oxidation of S(IV) is a free-radical chain reaction, ,, where sulfoxy radicals, that is, SO 3 – , SO 4 – , and SO 5 – radicals, are the major intermediates. Therefore, besides complexation with TMI, organic compounds can also react with sulfoxy radicals, resulting in the decrease of sulfoxy radical concentration and subsequently altering the rate of catalytic S(IV) oxidation as well as the conversion of S(IV). − The three main pathways for these reactions in aqueous phase are summarized in reactions – (using SO 4 – radical as an example): , Specifically, the ·SO 4 – radical can react with saturated organic compounds through hydrogen abstraction (R1), transfer of an electron from an aromatic compound (R2), and undergo addition reactions with organic compounds containing carbon–carbon double bonds (R3).…”