Knowledge and Innovation Management to Support Supply Chain Innovation and Sustainability Practices

Gloet, Marianne; Samson, Danny

doi:10.1080/10580530.2020.1818898

Cited by 29 publications

(29 citation statements)

References 49 publications

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“…This opens the way to deepen understanding in this topic and its behavior with different constructs, as well as to identify its behavior in relation to sustainable innovation. The present study empirically evidences the positive relationship between knowledge management and sustainability [21][22][23][24][25][26][27], and so the knowledge and new ideas of the members of the organization, which subsequently become actions, have a direct bearing on sustainability, especially in the social aspect and mainly in improving the conditions of its employees.…”

Section: Discussionsupporting

confidence: 60%

“…From the theoretical framework, the role of knowledge in obtaining sustainability is recognized [22,23], coupled with empirical support [24][25][26][27][28], as well as a proposal for planning sustainable activities in tourism [29]. Roxas and Chadee approached KM from the concept of orientation knowledge management (OKM) and its correct implementation, which facilitates the transformation of relational capital that in turn simplifies the adoption of sustainable practices [30].…”

Section: Knowledge Management and Sustainabilitymentioning

confidence: 99%

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Knowledge Management in Relation to Innovation and Its Effect on the Sustainability of Mexican Tourism Companies

et al. 2021

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An essential aspect of today’s companies is to convert their knowledge into innovative applications that have a sustainable effect; therefore, this study focuses on determining the relationship between the three mentioned constructs. To verify this, a questionnaire was applied to 492 companies in the tourism sector in southern Sonora, Mexico, whose information was captured in SPSS and analyzed with structural equations in the SmartPLS software. The main findings affirm that knowledge management has a direct, positive, and significant relationship with sustainability and innovation, as well as a positive and direct relationship between innovation and sustainability. Companies can focus on knowledge management that will generate innovation and in turn will be distinguished by achieving sustainability, with a possible generation of competitive advantage, as well as sustainable innovation.

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Section: Discussionsupporting

confidence: 60%

Section: Knowledge Management and Sustainabilitymentioning

confidence: 99%

Knowledge Management in Relation to Innovation and Its Effect on the Sustainability of Mexican Tourism Companies

et al. 2021

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“…An essential ICT practice is information and knowledge sharing, which ties players in the SC together from end to end. For instance, the integration of IT solutions and exchanging transactional information with multiple stakeholders is a helpful approach [32,47,66,78,[83][84][85]. Sharing environmental regulations, resources consumption, and material flow management with suppliers is a key element.…”

Section: Information Managementmentioning

confidence: 99%

Sustainable Supply Chain Management: A Comprehensive Systematic Review of Industrial Practices

et al. 2022

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Sustainable business practices are those that allow companies to increase their profit while still considering the triple bottom line of sustainability, which involves economic, environmental, and social aspects. There are a lot of studies exploring various aspects of supply chain practices. However, there remains a gap for the proposal of a complete framework concerning various industries. This research fills this gap by studying existing empirical and review studies. Based on a content analysis of 86 studies, 789 practices are derived and categorized, leading to a comprehensive classification of sustainable practices in supply chains. Moreover, the employed methods to analyze the data are investigated. The practices are cross-checked versus the studied industries showing the current sustainable industries. The details of the studied papers are presented in a comprehensive table. The sustainable framework showing the industrial solutions toward sustainable supply chains is divided into 38 minor practices classified into 11 main categories. This paper provides a novel interpretation of the sustainable solutions addressed by different industries and presents a new and updated classification of the literature identifying future directions. This offers many advantages for practitioners and researchers to transform a supply chain into an improved version in the bigger picture.

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“…The use of these new technologies is expected to improve process efficiency, speed and quality, which for perishable food products, in particular, is of great importance. Also, these technologies can improve product traceability and authenticity, which are valuable for domestic and export markets (Gloet and Samson, 2020).…”

Section: Infiuence Of Blockchain Technology On Supply Chain Competitivenessmentioning

confidence: 99%

Agri-food safety optimized by blockchain technology: review

González-Puetate

Tello

Pineda

2022

Rev. Fac. Nac. Agron. Medellín

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Blockchain technology is a distributed database, an innovation tool in the agri-food supply chain in processes such as production, distribution, marketing. In this research work, the blockchain technology application in agri-food security processes was evaluated, establishing the best conditions for its adoption in companies, this proposal synthesizes the contributions as a disruptive technology, for this, the information was collected from the period 2018-2020 from the Scopus and Web of Science bases, performing an analysis of the information using the Atlas TI 8.4 software, establishing the focus of the research on a network of codes suggested by some authors. It was found that the contribution of Blockchain for the years of study was traceability 26%, supply chain 17.5%, technological development 10.4%, trust 9.8%, among others. It is concluded that establishing the theoretical link between technology and traceability processes in supply chains, traceability in the agri-food sector is essential to certify information of interest to the stakeholder group. This is because traceability is the transcendental element of the food safety system that allows guaranteeing control in the supply chain when processes are being recorded and enriching the databases, which can be available to the final consumer to check the details of the production cycle and that technological elements generate competitiveness in companies with blockchain in their procedures, promote high levels of transparency, data security, decentralization, among other terms associated with trust, and a better relationship with the consumer is developed and a greater number of sale increasing profitability.

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Knowledge and Innovation Management to Support Supply Chain Innovation and Sustainability Practices

Cited by 29 publications

References 49 publications

Knowledge Management in Relation to Innovation and Its Effect on the Sustainability of Mexican Tourism Companies

Knowledge Management in Relation to Innovation and Its Effect on the Sustainability of Mexican Tourism Companies

Sustainable Supply Chain Management: A Comprehensive Systematic Review of Industrial Practices

Agri-food safety optimized by blockchain technology: review

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