2021
DOI: 10.1016/j.cegh.2020.07.008
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Knowledge and perceptions about COVID-19 among the medical and allied health science students in India: An online cross-sectional survey

Abstract: Background An infection (COVID-19) without any specific cure makes the people more vulnerable to get affected due to insufficient knowledge and unhealthy practices. In this scenario, healthcare students can act as reliable information providers. This study aimed to assess the knowledge and perception about COVID-19 among medical and allied health science students. Methods A web-based cross sectional survey was conducted during February and March 2020. A 24-item survey w… Show more

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Cited by 115 publications
(143 citation statements)
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“…The findings of the current study demonstrated that majority of pharmacist have good knowledge toward COVID-19 (84%), which was consistent with studies reported from Pakistan (93.2%), China (84%) [ 1 ], Iran (90%) [ 17 ], but higher than Jordon (40%) [ 7 ]. Similarly, a study reported from Iran claimed that 56.5% of respondents have sufficient knowledge regarding the transmission, symptoms, and treatment of COVID-19, this number was lower as compared to our study [ 18 ].…”
Section: Discussioncontrasting
confidence: 72%
“…The findings of the current study demonstrated that majority of pharmacist have good knowledge toward COVID-19 (84%), which was consistent with studies reported from Pakistan (93.2%), China (84%) [ 1 ], Iran (90%) [ 17 ], but higher than Jordon (40%) [ 7 ]. Similarly, a study reported from Iran claimed that 56.5% of respondents have sufficient knowledge regarding the transmission, symptoms, and treatment of COVID-19, this number was lower as compared to our study [ 18 ].…”
Section: Discussioncontrasting
confidence: 72%
“…This is also consistent with the average level of risk perception that was reported by Taghir et al [ 2 ]. In contrast, healthcare workers, as well as medical and allied health science students, exhibited positive perceptions about the pandemic, as reported by researchers in the United Arab Emirates and in India [ 1 , 9 ]. Furthermore, we also learned that the academic level was another factor that influenced risk perception, as the 4th-year students had significantly lower scores than the other groups.…”
Section: Discussionmentioning
confidence: 99%
“…Nevertheless, previous results showed that during the pandemic, many people worsened their diet or/and gained weight [ 24 , 25 , 59 , 60 , 61 ]. Unfortunately, knowledge about COVID-19 prevention is not fully satisfactory [ 31 , 52 , 62 ] and often derives from social-media or media [ 52 , 62 ]. As it was previously described, Internet information about methods of COVID-19 prevention and treatment, or immune system boosting, including the use of DSs, varies significantly depending on the type of website (e.g., governmental or commercial) and sometimes has an inadequate quality or even presents potentially harmful information quite often [ 14 , 15 , 50 , 63 ].…”
Section: Discussionmentioning
confidence: 99%