Water is the most precious, crucial and limiting natural resource, mainly important for agricultural production and day-to-day living of human beings. The present study was conducted in four adopted villages and total of 120 farmer respondents were selected. The result of the study revealed that 61.67 per cent of vegetable growers were in the category of medium constraints level where as 18.33 per cent, and 20.00 per cent vegetable growers were into the categories of low and high constraints levels, respectively.