2018
DOI: 10.1080/14778238.2018.1459254
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Knowledge sharing behaviour within organisations; a diary-based study of unplanned meetings between researchers

Abstract: This paper analyses Knowledge Sharing (KS) behaviour of employees during unplanned, work-related face-to-face meetings with colleagues. Hypotheses were formulated from theory on how this behaviour relates to three categories of known KS antecedents (knowledge components, organisational distance, and network aspects). Data are obtained from detailed diaries on behaviour of 138 R&D employees of a research-based multinational company during their unplanned KS meetings with each other. Results show that such meeti… Show more

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Cited by 19 publications
(11 citation statements)
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References 41 publications
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“…One-on-one knowledge sharing is posited to cultivate collaboration and to reinforce the strategic network, as Appel-Meulenbroek et al (2018) also contend. Engaging in local partnerships with other SMEs is a practice that usually supports the acquisition of qualified human resources and cooperating with suppliers, while establishing international partnerships is connected to activities that lead to increasing the innovation performance; face-to-face/in-person interactions and geographic proximity with business partners being considered propelling factors that assist specific knowledge exchange, enforcing the innovative performance of the firm (Raposo et al ., 2014; Sindakis et al ., 2019).…”
Section: Theoretical Perspectives and Hypotheses Developmentmentioning
confidence: 99%
“…One-on-one knowledge sharing is posited to cultivate collaboration and to reinforce the strategic network, as Appel-Meulenbroek et al (2018) also contend. Engaging in local partnerships with other SMEs is a practice that usually supports the acquisition of qualified human resources and cooperating with suppliers, while establishing international partnerships is connected to activities that lead to increasing the innovation performance; face-to-face/in-person interactions and geographic proximity with business partners being considered propelling factors that assist specific knowledge exchange, enforcing the innovative performance of the firm (Raposo et al ., 2014; Sindakis et al ., 2019).…”
Section: Theoretical Perspectives and Hypotheses Developmentmentioning
confidence: 99%
“…A su turno, el proceso de compartir conocimiento emerge una vez que este ya ha sido creado y/o almacenado, es decir, en cuanto existe un nuevo conocimiento y se produce un intercambio que permite la transferencia colectiva del mismo (Appel-Meulenbroek et al, 2018). Como lo señalan Bashir y Farooq (2019), al compartir conocimiento se generan sinergias que hacen que el conocimiento inicial aumente su valor y su potencial de impacto positivo en las organizaciones.…”
Section: Rodríguez-ponceunclassified
“…Por otra parte, los hallazgos también evidenciaron que existen otras variables que afectan a las distintas fases de la gestión del conocimiento. Esto de igual manera se encuentra en línea con la literatura, ya que aquí existen estudios empíricos que relacionan a estas con factores relacionados a la cultura de los países (Duan et al, 2020), la capacidad de absorción de las empresas (Costa y Monteiro, 2018;Men et al, 2019), las reuniones intencionales no planificadas y una cultura organizacional de responsabilidad compartida ante los problemas (Appel-Meulenbroek et al, 2018), entre otros.…”
Section: Coeficientesunclassified
“…The analysis of the literature shows that sustainable development and energy saving subject is very popular [55]. However, none of these analyzes concerns pro-social and pro-ecological behaviors [2,60], saving methods and activities and principles evaluation aimed at saving energy, thanks to the SERVPERF method on its specific scale. The study fills the gap in consumer awareness, as the methods themselves are already known.…”
Section: Review Of Literaturementioning
confidence: 99%
“…The growing economic, social and environmental problems in the modern world determine the processes of purchasing and consuming goods [1]. It becomes necessary to replace traditional consumption in terms of assortment, space and time with sustainable consumption [2], which is understood as the conscious and responsible use of natural resources, goods and services, in accordance with the principles of sustainable development [3]. It is primarily about energy resources being used conciously.…”
Section: Introductionmentioning
confidence: 99%