2020
DOI: 10.30598/jbdp.2020.16.1.21
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Korelasi Genotipe dan Fenotipe Antar Sifat Kuantitatif Pada Populasi Segregasi Transgresif Kacang Hijau

Abstract: Mung bean (Vigna radiata L. Wilczek) is one of the food plants as a source of vegetable protein for humans. One of these is a population of transgressive segregation resulting from crossing in mung beans. This research aims to estimate the correlation between genotype and phenotype values ​​between quantitative traits in the transgressive segregation population of mung beans. Genetic material was 11 lines of transgressive segregated in the selection generation S2:2 of varieties Mamasa Lere Butnem × Lasafu Lere… Show more

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Cited by 4 publications
(3 citation statements)
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“…Kmail et al (2017) mentioned that yield was a combination of interrelated components that influence each other. Furthermore, Hapsari (2016) and Timisela et al (2020) encountered that yield was correlated to yield component and other traits. Information on the correlation of agronomic traits with yield could simplify and shorten the selection process (Prabowo et al, 2014).…”
Section: Maizementioning
confidence: 99%
“…Kmail et al (2017) mentioned that yield was a combination of interrelated components that influence each other. Furthermore, Hapsari (2016) and Timisela et al (2020) encountered that yield was correlated to yield component and other traits. Information on the correlation of agronomic traits with yield could simplify and shorten the selection process (Prabowo et al, 2014).…”
Section: Maizementioning
confidence: 99%
“…A positive genotypic coefficient correlation indicates a possible linkage between the genes of the two traits (i.e. cis or coupling), while a negative correlation indicates a possible trans or repulsion (Timisela et al 2020). In contrast, there is no phenotypic correlation between grain yield and other traits, indicating that the relationship between grain yield and other traits is influenced mainly by genetic factors.…”
Section: Genotypic and Phenotypic Correlation Among Quantitative Traitsmentioning
confidence: 99%
“…Pengaruh genotipe pada kacang hijau dilaporkan oleh Timisela et al (2020) yang menyatakan bahwa terdapat pengaruh genotipe yang sangat nyata pada hampir semua sifat kuantitatif. Putri et al (2014) juga melaporkan bahwa adanya pengaruh genotipe yang sangat nyata pada umur berbunga, tinggi tanaman, periode panen, dan jumlah polong bernas dari 11 genotipe kacang hijau yang diuji.…”
Section: Ips = ( /[ + 1])/unclassified