2010
DOI: 10.1016/j.carbpol.2010.02.023
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Kraft pulp hornification: A closer look at the preventive effect gained by glucuronoxylan adsorption

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Cited by 74 publications
(45 citation statements)
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“…The measurements have shown that the WRV of an un-opened cotton boll (never-dried) was 1.4 g/g, whereas the WRV of fielddried cotton was 0.46 g/g. For comparison, the WRV of never-dried Kraft pulp has been reported to drop from 1.5 to 1.0 g/g when subjected to one drying and rewetting cycle (Köhnke et al 2010). The decrease in the WRV of cotton during the initial drying is, thus, much larger in cotton compared to pulp.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…The measurements have shown that the WRV of an un-opened cotton boll (never-dried) was 1.4 g/g, whereas the WRV of fielddried cotton was 0.46 g/g. For comparison, the WRV of never-dried Kraft pulp has been reported to drop from 1.5 to 1.0 g/g when subjected to one drying and rewetting cycle (Köhnke et al 2010). The decrease in the WRV of cotton during the initial drying is, thus, much larger in cotton compared to pulp.…”
Section: Resultsmentioning
confidence: 99%
“…In order to avoid hornification during the drying of the samples, a solvent exchange was performed to replace water with cyclohexane. This was done through a solvent exchange procedure in which the water was initially replaced with dry acetone, and then the dry acetone was replaced with cyclohexane (Köhnke et al 2010;Wang et al 2003). After the solvent exchange, the samples were dried in a nitrogen stream overnight.…”
Section: Methodsmentioning
confidence: 99%
“…Lima et al (2003) showed that xyloglucans could be used as wet-end additives to improve the mechanical properties of the paper sheet. Köhnke et al (2010) showed that the adsorption of birch glucuronoxylan reduced the degree of drying-induced fiber wall cross-linking, resulting in the higher tensile strength of the paper sheet.…”
Section: Introductionmentioning
confidence: 99%
“…During the process of hornification, the fibers suffer changes that are directly related to their structure. In the outer cell wall occurs collapsing and hardening, which prevents the complete wetting of the fiber, which means reduction in the water absorption capacity and swelling of the fiber (68,69).…”
Section: Thermal Treatment Of the Vegetable Fibersmentioning
confidence: 99%