Kumquat essential oil decreases proliferation and activates JNK signaling and apoptosis in HT-1080 fibrosarcoma cells

Soni, Subah; Parekh, Mruga Y; Jacob, Jive A; Mack, James P.; Hutter-Lobo, Dorothy

doi:10.1007/s11010-021-04291-2

Cited by 6 publications

(3 citation statements)

References 31 publications

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“…Исследования показали, что эфирные масла, содержащиеся в кожуре и мякоти экзотического цитрусового, эффективно замедляют развитие онкологических процессов в организме. [12] Скажите раку решительное «нет», ежедневно выпивая за свое здоровье стаканчик вкусного целебного напитка под названием фреш кумквата.…”

Section: помогает в лечении онкологииunclassified

Сок Из Кумквата — Уникальный Напиток Для Восстановления Сил И Возвращения Молодости

Ткачева Наталья,

Елисеева Татьяна

2022

ЖЗПД

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Экзотические миниатюрные цитрусовые, напоминающие по форме и размеру небольшие сливы, а по вкусу похожие на мандарины, имеют несколько названий: кумкват, фортунелла или кинкан. А еще они знакомы почитателям под именем «золотой мандарин». Именно так переводится с китайского название «кумкват». Кроме того, что фрукты имеют оригинальный кисло-сладкий слегка пряный вкус и необычную форму, они также являются источником многочисленных микроэлементов. Именно поэтому вкусный и полезный сок из кумквата рекомендуется включать в рацион малышей и взрослых в качестве обязательной витаминной добавки, особенно в непростой осенне-зимний период вирусов и простуд.

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Section: помогает в лечении онкологииunclassified

Сок Из Кумквата — Уникальный Напиток Для Восстановления Сил И Возвращения Молодости

Ткачева Наталья,

Елисеева Татьяна

2022

ЖЗПД

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“…Not only are plant-derived essential oils prized for their nutritional value, but also for their functional and technical properties. Furthermore, due to the presence of bioactive compounds with anti-diabetic, antioxidant, anti-inflammatory, analgesic, allellopathy and other properties, the quality of these fruit essential oils is enhanced (Lakache et al, 2022;Soni et al, 2022 ).…”

Section: Introductionmentioning

confidence: 99%

Allelopathy of the essential oil of Fortunella margarita (Lour.) Swingle) in the germination on Helianthus annuus L. and Hordeum vulgare L.

Cavalheiro,

Rocha

2024

Braz. J. of Sci.

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Fortunella margarita known as ‘Kin-Kan or kumquat orange’ is a citrus species cultivated in South America with excellent adaptation to different climates, especially tropical. The fruits of F. margarita have a spectacular essential oil content. This study aimed to evaluate the allelopathic action of essential oil from ripe fruits of F. margarita in different concentrations on two large crops, sunflower (Helianthus annuus) and barley (Hordeum vulgare) in vitro. Ripe fruits of F. margarita were collected from an orchard in Rio Verde, Goiás, Brazil in January 2024. The skin of the fruits was removed and crushed to obtain the essential oil by Clevenger. The essential oil content obtained was expressed as a percentage (%). For the chemical profile, gas chromatography with sequential mass spectrometry (GC-MS) was used. For the allelopathic assay, varying concentrations of essential oil were produced. The allelopathic test was carried out in acrylic germination boxes and kept in a D.B.O. vegetation chamber. The results were expressed as percentage of germination µL mL-1. The radicle length was determined using a digital caliper and expressed in centimeters (cm). Seven major volatile compounds were obtained (D-Limonene 22%, β-Phellandrene 12%, β-Pinene 11%, Germacrene D 9%, Bicyclosexquiphellandrene 8%, Trans-Arbuscolene and α-Guaiene both with 5%). The essential oil demonstrated strong allelopathic activity on sunflower germination rates, especially for concentrations greater than 12.5-100 µL mL-1, between 54.40 and 12.80%. Barley seeds demonstrated resistance and a rate greater than 50% at the highest concentration (100 µL mL-1). Radicle length also showed a significant difference (P < 0.05) in all essential oil concentrations. Again, sunflower was strongly affected, with average primary roots between 0.98 and 0.11 cm and between 2.77 and 0.11 cm for barley. The essential oil from the ripe fruits of Fortunella margarita has an allelopathic action on germination and a toxic effect on the development of primary roots in sunflower and barley seeds.

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“…The antioxidant properties of this oil are widely known, the aroma of kumquat essential oil lifts the mood and tones up. Studies have been conducted on the effect of kumquat essential oil on cancer cells [15,16].…”

Section: Introductionmentioning

confidence: 99%

Citrus essential oils as biologically active substances in the human health preventive care

Dmitrieva,

Dmitriev,

Sushkova

et al. 2024

BIO Web Conf.

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The work is devoted to the comparative analysis of the component composition of the essential oil of some species of the genus Citrus of different origin. Essential oil was extracted from the peel of kumquat (Citrus japonica Thunb.), lime (Citrus aurantifolia (Christm.) Swingle), and limequat (Citrus x floridana (J.W. Ingram & H.E. Moore) Mabb.) fruits by steam distillation using a modified Ginzberg receiver. The component composition of the essential oil has been established by the GC-MS method. In the studied species of the genus Citrus, the content of the main component of limonene varies from 50 to 95%. Differences are observed in the quantitative ratio of some components that relate to terpene hydrocarbons, alcohols, and their esters.

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Kumquat essential oil decreases proliferation and activates JNK signaling and apoptosis in HT-1080 fibrosarcoma cells

Cited by 6 publications

References 31 publications

Сок Из Кумквата — Уникальный Напиток Для Восстановления Сил И Возвращения Молодости

Сок Из Кумквата — Уникальный Напиток Для Восстановления Сил И Возвращения Молодости

Allelopathy of the essential oil of Fortunella margarita (Lour.) Swingle) in the germination on Helianthus annuus L. and Hordeum vulgare L.

Citrus essential oils as biologically active substances in the human health preventive care

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