Abstract:Feeding the poor and sick during the 18 th century. The register of purchases at a hospital of La Serena, ChileThis article analyzes the feeding forms and care, in a record made by the nursing friars of the Hospital San Juan de Dios of La Serena in 1796. The food intake of both patients and hospital staff, is examined through a quantitative and qualitative perspective. In this context, it is proposed that food intake, in a monastic space dedicated to the care of the poor and sick, responded to doctrinal elemen… Show more
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