“…Since the flow is unsteady, the computations were advanced in time until the drag, lift, and heat transfer coefficients reached a statistically steady state. The instantaneous temperature contours are shown in Fig. 14 for different rotational speeds in comparison with the results of Yoon et al [28]. The unsteady effects of the interactions of upper and lower flows driven by rotating surfaces as well as the different The heat-transfer-property-related parameters, i.e., the timeand surface-averaged Nu number, were derived for comparison, as given in Table 4.…”